Field Roast
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Cooking From The Spirit
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Author : Tabitha Brown
language : en
Publisher: HarperCollins
Release Date : 2022-10-04
Cooking From The Spirit written by Tabitha Brown and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-04 with Self-Help categories.
NEW YORK TIMES BESTSELLER Voted the Favorite Vegan Cookbook of 2023 by VegNews Tabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook—full of easy, family-friendly vegan recipes and stories from the spirit, inspired by her health journey and love of delicious food. Sometimes people say to Tabitha Brown, “I’ve never eaten vegan before.” As Tab says, “Have you ever eaten an apple?” After living with a terrible undiagnosed illness for more than a year and a half, Tab was willing to try anything to stop the pain. Inspired by the documentary What the Health, she tried a thirty-day vegan challenge—and never looked back. Wanting to inspire others to make changes that might improve their own lives, she started sharing her favorite plant-based recipes in her signature warm voice with thousands, and now millions, of online fans. Tab’s recipes are flexible, creative, and filled with encouragement, so you trust yourself to cook food the way it makes you happy. If you’re already a “cooking from the spirit” sort of person, you’ll love how much freedom Tab gives to make these delicious vegan dishes your own. If you’re newer to cooking—or to vegan cooking—Tab will help you get comfortable in the kitchen and, most important, have fun doing it! In this joyful book, Tab shares personal stories, inspirational “Tabisms,” and more than eighty easy, family-friendly recipes, including: Yam Halves Topped with Maple-Cinnamon Pecan Glaze Stuffed Avocado Jackfruit Pot Roast Crab-less Cakes with Spicy Tartar Sauce Who Made the Potato Salad? Kale and Raspberry Salad Strawberry Cheesecake Cups Cooking from the Spirit is for anyone interested in plant-based eating and all lovers of food, plus anyone who wants a little warm inspiration in their lives. As Tab says, “Honey, now let’s go on and get to cooking from the spirit. Yes? Very good!”
Diabetes Self Management
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Author :
language : en
Publisher:
Release Date : 2003
Diabetes Self Management written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with categories.
Field Roast
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Author : Tommy McDonald
language : en
Publisher: Hachette+ORM
Release Date : 2017-09-12
Field Roast written by Tommy McDonald and has been published by Hachette+ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-12 with Cooking categories.
Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipes In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices -- easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat.
Supper With Love
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Author : Michelle Braxton
language : en
Publisher: HarperCollins
Release Date : 2024-01-16
Supper With Love written by Michelle Braxton and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-16 with Cooking categories.
Beloved Southern Instagrammer and food blogger Michelle Braxton’s long awaited debut cookbook is filled with delectable comfort food recipes that are plant-forward and pescatarian, easy-to-prepare and flexible, made with wholesome and seasonal ingredients, all shared in her signature warm and welcoming style. Michelle Braxton has always believed that the secret ingredient to any dish is love, and that the best part of any meal is the joy that comes with sharing food with the people you care about. She founded her blog Supper with Michelle as a way to celebrate vegetables and spread the joy and happiness she finds in plant-forward and pescatarian cooking. With over 85 recipes, Michelle shows just how simple, nourishing, and flavorful plant-forward meals can be. In Supper with Love, Michelle shares her very personal journey of food, love, and life. With some of her favorite beautifully photographed recipes for vibrant and satisfying salads, soups, side dishes, sandwiches, bowls, brinners, and suppers, highlighting natural and in-season ingredients every step of the way. Bringing meatless twists to some classic comfort dishes, she crafts approachable, easy-to-prepare meals that are nourishing and crave-worthy. And as a firm believer in finding the food lifestyle that works best for you, she encourages readers to get into your groove and “freestyle it" by offering countless variations and substitutions for ingredients, ways to “veganize” recipes (if they aren’t already vegan), recipe pairings, and creative ways to repurpose leftovers, so you can enjoy her recipes any way you want. From simple one-pot meals to Sunday suppers, there are recipes for every taste, mood, and schedule. Though her passion for food was nurtured by her upbringing and childhood in Georgia, Michelle now finds inspiration in cuisines from all over the world. Readers will be inspired with innovative salads like the Strawberry & Halloumi Salad with Creamy Balsamic Dressing and Zesty Ranch Broccoli-Pasta Salad, crowd-pleasing sides like Loaded Smashed Potatoes and Baked Tomato Rice with Castelvetrano Olives, and because Michelle has been coined as the “soup queen”—wholesome soups like Sunshine Dal and blog favorite… Vegetarian Zuppa Toscana, and hearty entrees like the Sunday Night Vegetable Pot Pie and Kitchen Sink Enchilada Casserole. Supper with Love makes eating your veggies fun, nutritious, and delicious. Whether you’re a vegetarian or an omnivore, a savvy home chef or a total beginner, or looking to feed one hungry mouth or a whole table’s worth, these recipes will not only satisfy, but feed your body and soul. So, pull up a chair, because you’re invited for supper!
In The Small Kitchen
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Author : Cara Eisenpress
language : en
Publisher: Harper Collins
Release Date : 2011-06-14
In The Small Kitchen written by Cara Eisenpress and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-14 with Cooking categories.
"[A] practical and creative cookbook. Easy-to-read recipes for all occasions, whether eating alone, with a date or partying with friends" ( Kirkus). Cara Eisenpress and Phoebe Lapine, creators of the popular food blog biggirlssmallkitchen.com, share their kitchen prowess and tasty tips in this "essential first-apartment culinary guide". Filled with delicious and resourceful recipes for daily cooking and entertaining on a budget, In the Small Kitchen is required reading for anyone who wants to put an appetizing meal on the table (MSN Glo). More than just a guide to quarter-life cooking, this cookbook is also a wonderful ode to the people we cook and eat with, who stick with us through breakups, birthdays, and myriad kitchen disasters. "A comprehensive and inspiring must-have guide." —Merrill Stubbs, author of The Food52 Cookbook
Once Upon A Time We Ate Animals
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Author : Roanne van Voorst
language : en
Publisher: HarperCollins
Release Date : 2021-12-28
Once Upon A Time We Ate Animals written by Roanne van Voorst and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-28 with Nature categories.
Combining the ethical clarity of Jonathan Safran Foer’s Eating Animals with the disquieting vision of Alan Weissman’s bestseller The World Without Us, a thought-provoking, entertaining exploration of a future where animal consumption is a thing of the past. Though increasing numbers of people know that eating meat is detrimental to our planet’s health, many still can’t be convinced to give up eating meat. But how can we change behavior when common arguments and information aren’t working? Acclaimed anthropologist Roanne Van Voorst changes the dialogue. In Once Upon a Time We Ate Animals, she shifts the focus from the present looking forward to the future looking back—imagining a world in which most no longer use animals for food, clothing, or other items. By shifting the viewpoint, she offers a clear and compelling vision of what it means to live in a world without meat. A massive shift is already taking place—everything van Voorst covers in this book has already been invented and is being used today by individuals and small organizations worldwide. Hopeful and persuasive, Once Upon a Time We Ate Animals offers a tantalizing vision of what is not only possible but perhaps inevitable.
Marine Freshwater Research
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Author :
language : en
Publisher:
Release Date : 1998
Marine Freshwater Research written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Marine biology categories.
Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 2010
Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Electronic journals categories.
Night Scenes
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Author : Lisa Jarnot
language : en
Publisher:
Release Date : 2008-06-15
Night Scenes written by Lisa Jarnot and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-06-15 with Poetry categories.
In Lisa Jarnot's Night Scenes, we are returned to the "first melody" through mock archaisms, neologisms, rollicking rhymes, and childlike delight. Her circling lyrics sing the pleasure of naming itself, with pastoral dreams occasionally giving way to waking life in Brooklyn. Like William Blake's songs, Night Scenes privileges wonder over reason in a triumph of the imagination: "Be jumpy / or unhinged / with joy / enlightened / fry cakes / Staten hoy."
A Conspiracy Of Women
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Author : Aubrey Menen
language : en
Publisher:
Release Date : 1966
A Conspiracy Of Women written by Aubrey Menen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with categories.