Decadent Desserts
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Incredibly Decadent Desserts
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Author : Deb Wise
language : en
Publisher: Time Home Entertainment
Release Date : 2015-10-27
Incredibly Decadent Desserts written by Deb Wise and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-27 with Cooking categories.
Decadent Desserts
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Author :
language : en
Publisher:
Release Date : 2009
Decadent Desserts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Desserts categories.
Decadent Desserts
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Author : Anne Egan
language : en
Publisher: Rodale Books
Release Date : 2001
Decadent Desserts written by Anne Egan and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
The latest installment in Rodales New Classics cookbook series proves delicious, elegant desserts from scratch need not take all day. Four chapters of mouthwatering recipes are simple enough for the beginning baker but yield outstanding results that will have the whole family clamoring for more.
Sweet Indulgence Decadent Desserts To Delight Your Senses
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Author : Carrie J. Rivers
language : en
Publisher: Gavin Jay Maureemootoo
Release Date : 2024-10-24
Sweet Indulgence Decadent Desserts To Delight Your Senses written by Carrie J. Rivers and has been published by Gavin Jay Maureemootoo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-24 with Cooking categories.
Sweet Indulgence is a comprehensive guide to creating decadent desserts that will delight your senses. From classic cake recipes to inventive cookie variations, this book covers all aspects of dessert making. Whether you're a seasoned baker or just starting out, you'll find valuable information on essential baking tools and equipment, as well as tips and tricks for perfecting your creations. The book also caters to those with dietary restrictions, with a dedicated chapter on vegan and gluten-free desserts. Indulge in rich and velvety chocolate truffles, mouthwatering mousse variations, and sophisticated soufflés in the chapter dedicated solely to chocolate desserts. For those looking to cool off, the chapter on frozen treats offers refreshing ice cream flavors, fruity sorbets, and inventive frozen yogurt creations. And if you're feeling fancy, the gourmet dessert creations chapter features exquisite French pastries, elegant dessert shooters, and showstopping dessert platters. Take a culinary journey around the world with the chapter on international dessert delights, featuring Italian tiramisu, Spanish churros, and indulgent Indian sweets. And don't forget to celebrate holidays and special occasions with delectable Thanksgiving pies, joyful Christmas cookies, and spooky Halloween desserts. If you're short on time, there's a chapter dedicated to quick and easy dessert recipes that require minimal effort and yield maximum flavor. And to quench your thirst, discover a variety of creative beverages to accompany your desserts, from rich and creamy hot chocolates to refreshing fruit smoothies. Stay ahead of the dessert trends with insights into innovative presentation techniques, deconstructed desserts, and unexpected flavor combinations. The book also explores the future of dessert, including cutting-edge dessert technologies, sustainable practices, and new ingredients and flavors. Packed with practical tips and tricks, Sweet Indulgence covers everything from avoiding common baking mistakes to creative decorating ideas and practical storage methods. It also guides you in creating harmonious flavor combinations and designing dessert menus for special occasions. Indulge your sweet tooth and expand your dessert-making repertoire with Sweet Indulgence. With its wide variety of recipes and informative content, this book is a must-have for anyone passionate about creating decadent desserts. So start exploring the world of desserts and delight your senses today.
Sinfully Vegan
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Author : Lois Dieterly
language : en
Publisher: Balance
Release Date : 2011-07-05
Sinfully Vegan written by Lois Dieterly and has been published by Balance this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-05 with Cooking categories.
Choosing to be a vegan doesn't have to mean a life of deprivation -- now readers can pamper their palates with healthy foods and still indulge in all their favorite treats. In Sinfully Vegan, author Lois Dieterly has "veganized" all the traditional favorites -- including chocolate cake, fudge, cheesecake, apple pie, and strawberry shortcake -- without sacrificing the great flavor, and offers many brand-new recipes for cooks to add to their dessert repertoire. Sinfully Vegan's 140 recipes cover the full spectrum of desserts -- from cakes, candies, cookies, and brownies to pies, tarts, puddings, and breads -- all of which are dairy- and eggfree, and even includes a section with wheat-free alternatives. Complete with helpful pantry-stocking tips and nutritional breakdowns for each recipe, Sinfully Vegan offers a sumptuous array of dessert choices and is perfect for all those vegans out there yearning for something sweet to satisfy their cravings.
12 Easy To Make Decadent Looking Dessert Recipes
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Author : Brenda Van Niekerk
language : en
Publisher: Brenda Van Niekerk
Release Date : 2013-11-12
12 Easy To Make Decadent Looking Dessert Recipes written by Brenda Van Niekerk and has been published by Brenda Van Niekerk this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-12 with Cooking categories.
In this book I will show you how to make 12 easy and yet very decadent looking desserts. These desserts are guaranteed to impress your guests! Spun Sugar Pecan Ricotta Profiterole Tower Ginger Ice Cream With Ginger Wafers Served In Chocolate Bowls Italian Cannoli With Caramel And Fresh Figs Chocolate Orange Liqueur Éclairs Chocolate Mousse In Filo Nests Black Forest Crepes Passion Fruit Ice Cream Cake Marzipan Almond Cake Served With Homemade Vanilla Ice Cream Kiwi Fruit Pavlova and more.........
Let Them Eat Cake Classic Decadent Desserts With Vegan Gluten Free Healthy Variations
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Author : Gesine Bullock-Prado
language : en
Publisher: Harry N. Abrams
Release Date : 2015-03-03
Let Them Eat Cake Classic Decadent Desserts With Vegan Gluten Free Healthy Variations written by Gesine Bullock-Prado and has been published by Harry N. Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-03 with Cooking categories.
Let Them Eat Cake includes classic recipes in all their extravagant glory, as well as the secrets to making three alternative versions of each one.
95 Deliciously Decadent Desserts
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Author : Savory Bites
language : en
Publisher: Independently Published
Release Date : 2023-03-06
95 Deliciously Decadent Desserts written by Savory Bites and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-06 with categories.
Welcome to 95 Deliciously Decadent Desserts: A Sweet Treat for Every Occasion, your ultimate guide for creating mouthwatering desserts for a plethora of occasions. Whether you're hosting a party, or simply looking for a delicious dessert to end off your meal, this cookbook has all the recipes you need to make the most delicious treats. From cakes and tarts, to cookies, pies and trifles, each recipe has been carefully crafted and tested to ensure only the best flavor, texture and results. You'll find recipes for both formal and casual occasions, from a Chocolate Chip Layer Cake for your child's birthday, to a Chocolate Ganache Tart for a home dinner party. All recipes are easy to follow and use common, everyday ingredients, so you won't have to worry about tracking down exotic ingredients. This cookbook also includes valuable information on equipment and techniques, tips on storing and keeping desserts crumb free, as well as helpful information on food safety to help ensure that your desserts are safe and delicious. Take the guesswork out of desserts with 95 Deliciously Decadent Desserts: A Sweet Treat for Every Occasion. With every recipe, you'll have the perfect sweet treat no matter the occasion. Let's get baking!
Lord Honey
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Author : Chef Jason Smith
language : en
Publisher: Pelican Publishing
Release Date : 2024-09-23
Lord Honey written by Chef Jason Smith and has been published by Pelican Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-23 with Cooking categories.
Chef Jason Smith is back at it, providing you with more of his one-of-a-kind Country Bling recipes. The Kentucky native, known for his glitzy wardrobe, colorful expressions, and award-winning recipes, is thrilled to present his second cookbook, which focuses on decadent confections, using eight ingredients or less. The recipes in this book have been developed to encompass everything that makes a decadent dessert; whether you like sweet, salty, tart, savory, silky, crunchy, chewy, creamy, frozen, fried, or chilled; you are promised to have a lip-smackin', eye-rollin' experience with each recipe. It was Chef Jason's flair for taking all of the above considerations when making tasty confections that shot him into the national spotlight, when he competed on and won Food Network's Holiday Baking Championship , season 3; and Holiday Baking Championship--Kids vs. Adults , 2016. He continued to parlay his talents in the sweet and savory, by competing on and winning Food Network Star , season 13. Chef Jason has appeared as a judge and competitor on several national network food shows, and has had the honor of participating on The GOAT , an Amazon Prime reality show. With all his accolades, he considers the privilege of sharing his love of food through his cookbooks to be his greatest accomplishment.
Cooking With Chocolate
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Author : Avner Laskin
language : en
Publisher: Gramercy
Release Date : 2007
Cooking With Chocolate written by Avner Laskin and has been published by Gramercy this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Chocolate desserts categories.
The possibilities of chocolate as an ingredient are endless. Not just for dessert, it can be used to season meat and poultry, as well as sweetened and served in decadent cakes, sweet confectionaries, creamy ice cream, or hot and cold drinks. It can be melted, baked, whipped, and frothed, and it can be combined with a variety of other ingredients to create a multitude of different tastes. COOKING WITH CHOCOLATE offers more than seventy recipes for mouthwatering entrees, desserts, and drinks featuring chocolate. Easy step-by-step instructions and enticing photographs throughout add to the joy of cooking with one of the most versatile and beloved foods in the world. Make delicious dishes including: • Steak in Chili and Chocolate Sauce • Roast Pork Ribs in Chocolate Rum Sauce • Banana Chocolate Cake • Chocolate Rugelach • Chocolate Creme Brulee • Coconut Chocolate Milkshake • Cioccolata (Italian Hot Chocolate) • Bittersweet Chocolate and Espresso Truffles This cookbook is a chocolate-lover's dream come true.