The American Century Cookbook
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The American Century Cookbook
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Author : Jean Anderson
language : en
Publisher:
Release Date : 1997
The American Century Cookbook written by Jean Anderson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
For the past ten years, Jean Anderson has been on a quest: to search out the most popular recipes of the 20th century and to chronicle 100 years of culinary change in America. The result is a rich and fascinating look at where we've been, at the recipes our mothers and grandmothers loved, and at how our own tastes have evolved. The more than 500 cherished recipes in these pages are mainstays of American home cooking, the recipes that have remained favorites year after year. For the smallest sampling: California dip . . . Buffalo chicken wings . . . vichyssoise . . . tuna-noodle casserole . . . Swiss steak . . . frosted meat loaf . . . tamale pie . . . corn dogs . . . lobster rolls . . . classic green bean bake . . . perfection salad . . . green goddess salad . . . frozen fruit salad . . . chiffon cake . . . brownies . . . chocolate chip cookies . . . chocolate decadence Beyond this collection is Jean's exploration of the diversity of our nation's cuisine and our adoption of such "foreign" dishes as pizza, gazpacho, lasagne, moussaka, and tarte tatin. Her painstakingly researched text includes extensive headnotes, thumbnail profiles of important people and products (from Fannie Farmer to James Beard and from electric refrigerators to the microwave), and a timeline of major 20th-century food firsts. In recording popular recipes that might have been lost, in setting them in richly detailed historical context, Jean Anderson has written her masterwork. The American Century Cookbook may well be the most important new cookbook of the decade; it is certainly the book America will love.
The American Century Cookbook
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Author : Jean Anderson
language : en
Publisher: Gramercy
Release Date : 2005
The American Century Cookbook written by Jean Anderson and has been published by Gramercy this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookbooks categories.
For the past ten years, Jean Anderson has been on a quest: to search out the most popular recipes of the 20th century and to chronicle 100 years of culinary change in America. The result is a rich and fascinating look at where we've been, at the recipes our mothers and grandmothers loved, and at how our own tastes have evolved. The more than 500 cherished recipes in these pages are mainstays of American home cooking, the recipes that have remained favorites year after year. For the smallest sampling: California dip . . . Buffalo chicken wings . . . vichyssoise . . . tuna-noodle casserole . . . Swiss steak . . . frosted meat loaf . . . tamale pie . . . corn dogs . . . lobster rolls . . . classic green bean bake . . . perfection salad . . . green goddess salad . . . frozen fruit salad . . . chiffon cake . . . brownies . . . chocolate chip cookies . . . chocolate decadence Beyond this collection is Jean's exploration of the diversity of our nation's cuisine and our adoption of such "foreign" dishes as pizza, gazpacho, lasagne, moussaka, and tarte tatin. Her painstakingly researched text includes extensive headnotes, thumbnail profiles of important people and products (from Fannie Farmer to James Beard and from electric refrigerators to the microwave), and a timeline of major 20th-century food firsts. In recording popular recipes that might have been lost, in setting them in richly detailed historical context, Jean Anderson has written her masterwork. The American Century Cookbook may well be the most important new cookbook of the decade; it is certainly the book America will love.
From A Southern Oven
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Author : Jean Anderson
language : en
Publisher: HarperCollins
Release Date : 2013-02-21
From A Southern Oven written by Jean Anderson and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-21 with Cooking categories.
"Great Smokies Jelly Pie, Texas Torte, Chicken Boudine? It makes this Yankee want to get into the kitchen and start entertaining, Southern style." —Sara Moulton, host of PBS's Sara's Weeknight Meals No one knows Southern cooking quite like Jean Anderson, longtime food editor and author of such books as A Love Affair with Southern Cooking and Falling Off the Bone. Her encyclopedic knowledge of Southern food shines through in this delicious down-home collection. From a Southern Oven includes more than 150 recipes, both savory and sweet, classic and contemporary, homey and haute. You'll find appetizers and snacks, main dishes, sides, breads, and desserts that showcase such beloved Southern staples as pork and rice, sweet potatoes and Vidalia onions, butter beans, and blackberries and peaches. From Oven-Barbecued Chicken to Shrimp and Artichoke Hearts au Gratin to Blueberry Pecan Crisp, this book has it all. Throughout, Anderson dishes up juicy bits of history and lore about the recipes, while luscious full-color photographs offer mouthwatering inspiration. If you love Southern food in all its honest, soulful glory, this delectable collection of casseroles, crisps, cobblers, and more oven-baked goodness is an absolute must. "I love the history and stories behind the recipes." —Sara Moulton, host of PBS's Sara's Weeknight Meals "A real classic of our American culinary heritage." —Nick Malgieri, author of Bake and Bread
The Oxford Encyclopedia Of Food And Drink In America
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Author : Andrew F. Smith
language : en
Publisher: Oxford University Press, USA
Release Date : 2004
The Oxford Encyclopedia Of Food And Drink In America written by Andrew F. Smith and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Covers the significant events, inventions, and social movements in history that have affected the way Americans view, prepare, and consume food and drink in articles arranged alphabetically.
United States Of America
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Author : Robert Arthur Burchell
language : en
Publisher: Oxford, England : Clio Press
Release Date : 2000
United States Of America written by Robert Arthur Burchell and has been published by Oxford, England : Clio Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with History categories.
International Affairs
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Author :
language : en
Publisher:
Release Date : 2002
International Affairs written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Electronic journals categories.
Thanksgiving 101
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Author : Rick Rodgers
language : en
Publisher: Harper Collins
Release Date : 2009-10-13
Thanksgiving 101 written by Rick Rodgers and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-13 with History categories.
Completely revised and updated with new recipes and information, two classic cookbooks to make the holidays delicious, simple, festive, and fun One of the most popular cooking teachers in America, Rick Rodgers has taught his Thanksgiving 101 classes for years, and now he’s collected all of his know-how, classic recipes, menu ideas, timetables, hints, and shortcuts in one indispensable volume. From shopping through chopping, from making flawless gravy to fearlessly carving the bird, he offers tips, insight, and inspiration every steop of the way. Whether it a tradition holiday feast with turkey and all the traditional trimming, chutneys, and chowders; a vegetarian dinner with just the trimmings; or new ideas for regional classics, including Cajun- or Italian-inspired tastes, Thanksgiving 101 serves up a delicious education for novice and experienced cooks alike.
Forthcoming Books
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Author : Rose Arny
language : en
Publisher:
Release Date : 1999
Forthcoming Books written by Rose Arny and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with American literature categories.
Book Review Index Cumulation
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Author : Dana Ferguson
language : en
Publisher: Gale Cengage
Release Date : 2005-09
Book Review Index Cumulation written by Dana Ferguson and has been published by Gale Cengage this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-09 with Biography & Autobiography categories.
Book Review Index provides quick access to reviews of books, periodicals, books on tape and electronic media representing a wide range of popular, academic and professional interests. The up-to-date coverage, wide scope and inclusion of citations for both newly published and older materials make Book Review Index an exceptionally useful reference tool. More than 600 publications are indexed, including journals and national general interest publications and newspapers. Book Review Index is available in a three-issue subscription covering the current year or as an annual cumulation covering the past year.
The Publishers Weekly
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Author :
language : en
Publisher:
Release Date : 1896
The Publishers Weekly written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1896 with American literature categories.