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Seaweeds


Seaweeds
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Seaweeds And Their Uses


Seaweeds And Their Uses
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Author : Valentine Chapman
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Seaweeds And Their Uses written by Valentine Chapman and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Social Science categories.


The 1939-45 war forced the Allied countries to seek alternative sources of raw materials and, as in the First World War, attention was paid by all belligerents to the marine algae or seaweeds. These occur in considerable quantities in various parts of the world, and attempts to make use of this cheap and readily accessible, though not so readily harvestable, raw material have been made almost from time immemorial. Much of the work on the economic utilization of seaweeds has been published only in scientific journals and has never been collected within the compass of a single book. Tressler's work on The Marine Products of Commerce contains three useful chapters on this subject, whilst Sauvageau's book, Les utilisations des Algues Marines, is a mine of valuable information, especially as regards the use of seaweeds in France. Both these volumes are, however, somewhat out of date, Tressler's being published in 1923 and Sauvageau's in 1920. Furthermore there is no book wholly on this subject in the English language, and so the present volume has been undertaken in order to fill this gap. The opportunity has also been taken to incorporate the results of researches carried out since 1920. In certain aspects of the subject it will be found that considerable advances have been made, and in the present volume particular reference to such advances will be found in the chapters on agar and alginic acid.



The State Of World Fisheries And Aquaculture 2004


The State Of World Fisheries And Aquaculture 2004
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2004-01-01

The State Of World Fisheries And Aquaculture 2004 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-01-01 with Business & Economics categories.


This biennial report sets out a comprehensive review of world fisheries and aquaculture, as well as examining selected policy issues including capture-based aquaculture, labour standards, fisheries management and CITES, trade issues, depleted stocks recovery, deep-water fisheries, production forecasts to 2030, fisheries subsidies, and fishing capacity. Findings include that developments in world fisheries and aquaculture during recent years have continued to follow the trends that were already becoming apparent at the end of the 1990s, with capture fisheries production stagnating, aquaculture output expanding and growing concerns with regard to safeguarding the livelihoods of fishers and the sustainability of both commercial catches and the aquatic ecosystem from which they are extracted.



Seaweeds And Their Uses


Seaweeds And Their Uses
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Author : Valentine Jackson Chapman
language : en
Publisher:
Release Date : 1970

Seaweeds And Their Uses written by Valentine Jackson Chapman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Agar categories.




Seaweeds Of Singapore


Seaweeds Of Singapore
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Author : Lee Wei Teo
language : en
Publisher: NUS Press
Release Date : 1983

Seaweeds Of Singapore written by Lee Wei Teo and has been published by NUS Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Science categories.




Seaweeds


Seaweeds
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Author : Ole G. Mouritsen
language : en
Publisher: University of Chicago Press
Release Date : 2013-06-14

Seaweeds written by Ole G. Mouritsen and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-14 with Cooking categories.


Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.



Common Seaweeds Of China


Common Seaweeds Of China
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Author : Chʻeng-kʻuei Tseng
language : en
Publisher:
Release Date : 1983

Common Seaweeds Of China written by Chʻeng-kʻuei Tseng and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Biology categories.




Seaweeds Of The World


Seaweeds Of The World
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Author : John Bothwell
language : en
Publisher: Princeton University Press
Release Date : 2023-01-31

Seaweeds Of The World written by John Bothwell and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-31 with Nature categories.


A lavishly illustrated guide to the seaweed families of the world Seaweeds are astoundingly diverse. They are found along the shallows of beaches and have been recorded living at depths of more than 800 feet; they can be microscopic or grow into giants many meters long. They’re incredibly efficient at using the materials found in the ocean and are increasingly used in the human world, in applications from food to fuel. They’re beautiful, too, with their undulating shapes anchored to the sea floor or drifting on the surface. Seaweeds aren’t plants: they’re algae, part of a huge and largely unfamiliar group of aquatic organisms. Seaweeds of the World makes sense of their complicated world, differentiating between the three main groups—red, green, and brown—and delving into their complex reproductive systems. The result is an unprecedented, accessible, and in-depth look at a previously hidden ocean world. Features more than 250 beautiful color photos as well as diagrams and distribution maps Covers every major family and genus



How To Know The Seaweeds


How To Know The Seaweeds
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Author : Elmer Yale Dawson
language : en
Publisher: WCB/McGraw-Hill
Release Date : 1978

How To Know The Seaweeds written by Elmer Yale Dawson and has been published by WCB/McGraw-Hill this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Science categories.




Seaweed Ecology And Physiology


Seaweed Ecology And Physiology
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Author : Christopher S. Lobban
language : en
Publisher: Cambridge University Press
Release Date : 1994

Seaweed Ecology And Physiology written by Christopher S. Lobban and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Science categories.


A rewritten and re-organised edition of The Physiological Ecology of Seaweeds (1985). Seaweed Ecology and Physiology surveys the broad literature, but it is not merely an update of the earlier book. This book contains an introductory chapter reviewing seaweed morphology, cytology, and life histories. The chapter on community level ecology now includes six guest essays by senior algal ecologists which conveys the excitement of phycological research. The treatment of tropical seaweeds had been expanded, reflecting the growing literature from tropical regions, and the authors' experiences in the tropics. The final chapter on mariculture is much larger, and includes a case study on how principles of physiological ecology were applied in developing the carrageenan industry. Finally there is an appendix summarising the taxonomic position and nomenclature of the species mentioned in the book.



The Biology Of Seaweeds


The Biology Of Seaweeds
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Author : Christopher S. Lobban
language : en
Publisher: Univ of California Press
Release Date : 1981-01-01

The Biology Of Seaweeds written by Christopher S. Lobban and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981-01-01 with Science categories.