Quantity Cookery
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Quantity Cookery Menu Planning And Cooking For Large Numbers
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Author : Lenore Richards
language : en
Publisher: Good Press
Release Date : 2019-12-03
Quantity Cookery Menu Planning And Cooking For Large Numbers written by Lenore Richards and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-03 with Cooking categories.
Quantity Cookery: Menu Planning and Cooking for Large Numbers is a comprehensive tribute to the artistry and logistics of culinary endeavors on a grand scale. This anthology deftly engages with its central themes of creativity, practicality, and the communal nature of food. The collection spans an array of literary styles, from detailed instructional prose to evocative narrative reflections, celebrating the vibrant diversity inherent in the culinary arts. Within its pages, readers will discover standout pieces that challenge traditional notions of large-scale cooking, each offering unique insights into the principles of quantity cooking without attributing to a single author. Authored by Lenore Richards and Nola Treat, prominent voices in the field of cookery, this compilation offers a profound exploration of the art of feeding many. Both authors bring a rich tapestry of expertise and historical perspectives to bear, aligning the anthology with movements in early 20th-century domestic science and culinary innovation. This collective effort illuminates a multifaceted approach to menu planning and cooking that transcends mere recipes, embracing the cultural stories and methodologies that define large-scale gastronomy. Recommended to culinary enthusiasts and scholars alike, Quantity Cookery presents an invaluable opportunity to explore the diverse perspectives and styles that the anthology harbors. Its educational merit lies in the depth and breadth of insight it offers into the dynamics of cooking for the masses. As readers delve into this remarkable collection, they engage with a rich dialogue that unveils the intersection of culinary technique, cultural context, and the shared experience of food, inviting them to broaden their understanding and appreciation of the culinary arts. In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.
Quantity Cookery
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Author : Lenore Richards
language : en
Publisher: Forgotten Books
Release Date : 2015-06-27
Quantity Cookery written by Lenore Richards and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-27 with Cooking categories.
Excerpt from Quantity Cookery: Menu Planning and Cooking, for Large Numbers This book has been written in response to the many requests for practical help in the planning of menus and for the recipes in use in the cafeteria under the management of the authors. This book is designed primarily to assist the managers of food departments in institutions. However, it is hoped that the chapters on menu planning, the recipes, and the list of weights and their approximate measures may prove useful as a text for those teachers of institution management who have the problem of teaching large quantity cookery and menu planning. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Quantity Cookery
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Author : Lenore Richards
language : en
Publisher:
Release Date : 1922
Quantity Cookery written by Lenore Richards and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1922 with Caterers and catering categories.
Quantity Cookery
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Author : Lenore Richards
language : en
Publisher: Forgotten Books
Release Date : 2017-10-12
Quantity Cookery written by Lenore Richards and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-12 with Cooking categories.
Excerpt from Quantity Cookery: Menu Planning and Cooking for Large Numbers This book has been written in response to the many requests for practical help in the planning of menus and for the recipes in use in the cafeteria under the management of the authors. This book 18 designed primarily to assist the managers of food departments in institutions. However, it is hoped that the chapters on menu planning, the recipes, and the list of Weights and their approximate measures may prove useful as a text for those teachers of institution management who have the problem of teaching large quantity cookery and menu planning. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Quantity Cookery
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Author : Lenore Richards
language : en
Publisher:
Release Date : 1925
Quantity Cookery written by Lenore Richards and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1925 with Caterers and catering categories.
200 Ways To Control Food Costs In Quantity Cookery
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Author :
language : en
Publisher:
Release Date : 1941
200 Ways To Control Food Costs In Quantity Cookery written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1941 with Quantity cooking categories.
Quantity Cookery Menu Planning And Cooking For Large Numbers
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Author : Lenore Richards
language : en
Publisher:
Release Date : 1966
Quantity Cookery Menu Planning And Cooking For Large Numbers written by Lenore Richards and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with Caterers and catering categories.
"This edition of Quantity Cookery is designed to assist managers of food departments in restaurants, hotels, clubs, churches, schools, colleges, hospitals and other institutions. It is also planned as a text for teachers of quantity cookery. The purpose has been to apply the established principles of cookery to quantity food production: to give such detailed instructions as to make good cooking easy to accomplish; to standardize the size of servings in amounts acceptable to the eating public; and to offer those recipes which were found popular in the Richards Treat Cafeteria. Quantity Cookery, with its discussion of the considerations necessary in menu planning; the need for proper buying; and accurate recipes, stressing the use of scales for both exactness and speed, should be of assistance in achieving the goal of quality food. This revision introduces for the first time a discussion of the present and future trends in the food industry as well as the problems which arise when using convenience foods ready foods. There is a stimulating discussion of flavors and flavor additives which should do much to bring quality and individuality." --
Quantity Cookery
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Author : Lenore Richards
language : en
Publisher:
Release Date : 1922
Quantity Cookery written by Lenore Richards and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1922 with Caterers and catering categories.
Chef S Guide To Quantity Cookery
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Author : J. H. Breland
language : en
Publisher:
Release Date : 1947
Chef S Guide To Quantity Cookery written by J. H. Breland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1947 with Cookery, American categories.
Quantity Cookery Menu Planning And Cookery For Large Numbers
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Author : Richards Lenore
language : en
Publisher: Franklin Classics Trade Press
Release Date : 2018-11-10
Quantity Cookery Menu Planning And Cookery For Large Numbers written by Richards Lenore and has been published by Franklin Classics Trade Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-10 with History categories.
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.