French Wine
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French Wines And Vineyards And The Way To Find Them
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Author : Cyrus Redding
language : en
Publisher:
Release Date : 1860
French Wines And Vineyards And The Way To Find Them written by Cyrus Redding and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1860 with categories.
When Champagne Became French
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Author : Kolleen M. Guy
language : en
Publisher: JHU Press
Release Date : 2003-05-23
When Champagne Became French written by Kolleen M. Guy and has been published by JHU Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-05-23 with Cooking categories.
"The author explores the origins and nature of French national identity by looking at one of the central elements in French national culture - luxury wine - and the rural communities that profited from its production. The book examines the development of the champagne industry between 1820 and 1920."--
French Wine
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Author : Rod Phillips
language : en
Publisher: Univ of California Press
Release Date : 2016-10-11
French Wine written by Rod Phillips and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-11 with History categories.
"A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and often surprising details."—Andrew Jefford, Decanter For centuries, wine has been associated with France more than with any other country. France remains one of the world’s leading wine producers by volume and enjoys unrivaled cultural recognition for its wine. If any wine regions are global household names, they are French regions such as Champagne, Bordeaux, and Burgundy. Within the wine world, products from French regions are still benchmarks for many wines. French Wine is the first synthetic history of wine in France: from Etruscan, Greek, and Roman imports and the adoption of wine by beer-drinking Gauls to its present status within the global marketplace. Rod Phillips places the history of grape growing and winemaking in each of the country’s major regions within broad historical and cultural contexts. Examining a range of influences on the wine industry, wine trade, and wine itself, the book explores religion, economics, politics, revolution, and war, as well as climate and vine diseases. French Wine is the essential reference on French wine for collectors, consumers, sommeliers, and industry professionals.
Essential French Wine
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Author : Jérôme Cornet
language : en
Publisher: Essential Wines Publishing
Release Date : 2020-09-04
Essential French Wine written by Jérôme Cornet and has been published by Essential Wines Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-04 with Cooking categories.
Confused at the wine store ? You are not alone. French wines are amongst the best in the world, but their centuries old tradition make them understandable only to the initiated. This book will help you remember what style of wines each region produces, as well as the main appellations and their principal varieties. It will help you understand terms used on labels so you can confidently pick up a bottle of French wine and know what to expect from it. Did you know that Rasteau Sec is dry, but Champagne Sec is not ? Or the difference between Pouilly-Fumé, Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles ? Or which is the only Côte de Nuits Grand Cru that produces white wine ? While this book will help you remember all this information when you are picking your next bottle, you can also use it as a reference. Most French appellations, including the Grand Cru of Alsace and Bourgogne are cross-referenced, and a vintage chart and map of the main varieties is included. All winemaking regions are discussed: Alsace, Champagne, Beaujolais, Bordeaux, Bourgogne (Burgundy), Jura & Savoie, Languedoc-Roussillon, the Loire valley, Provence & Corse (Corsica), the Rhône valley and the South-West of France. If you are studying for the Court of Master Sommeliers (CMS), Wines and Spirit Education Trust (WSET) or French Wine Scholar (FWS), this book can be a good preparatory reading. It highlights the essential information about each region as well as dives deeper into the appellations and what makes them special.
Land And Wine
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Author : Charles Frankel
language : en
Publisher: University of Chicago Press
Release Date : 2021-11-26
Land And Wine written by Charles Frankel and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-26 with Cooking categories.
A tour of the French winemaking regions to illustrate how the soil, underlying bedrock, relief, and microclimate shape the personality of a wine. For centuries, France has long been the world’s greatest wine-producing country. Its wines are the global gold standard, prized by collectors, and its winemaking regions each offer unique tasting experiences, from the spice of Bordeaux to the berry notes of the Loire Valley. Although grape variety, climate, and the skill of the winemaker are essential in making good wine, the foundation of a wine’s character is the soil in which its grapes are grown. Who could better guide us through the relationship between the French land and the wine than a geologist, someone who deeply understands the science behind the soil? Enter scientist Charles Frankel. In Land and Wine, Frankel takes readers on a tour of the French winemaking regions to illustrate how the soil, underlying bedrock, relief, and microclimate shape the personality of a wine. The book’s twelve chapters each focus in-depth on a different region, including the Loire Valley, Alsace, Burgundy, Champagne, Provence, the Rhône valley, and Bordeaux, to explore the full meaning of terroir. In this approachable guide, Frankel describes how Cabernet Franc takes on a completely different character depending on whether it is grown on gravel or limestone; how Sauvignon yields three different products in the hills of Sancerre when rooted in limestone, marl, or flint; how Pinot Noir will give radically different wines on a single hill in Burgundy as the vines progress upslope; and how the soil of each château in Bordeaux has a say in the blend ratios of Merlot and Cabernet-Sauvignon. Land and Wine provides a detailed understanding of the variety of French wine as well as a look at the geological history of France, complete with volcanic eruptions, a parade of dinosaurs, and a menagerie of evolution that has left its fossils flavoring the vineyards. Both the uninitiated wine drinker and the confirmed oenophile will find much to savor in this fun guide that Frankel has spiked with anecdotes about winemakers and historic wine enthusiasts—revealing which kings, poets, and philosophers liked which wines best—while offering travel tips and itineraries for visiting the wineries today.
Vino Business
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Author : Isabelle Saporta
language : en
Publisher: Open Road + Grove/Atlantic
Release Date : 2015-11-10
Vino Business written by Isabelle Saporta and has been published by Open Road + Grove/Atlantic this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-10 with Cooking categories.
“This sharp critique of French winemakers, and Bordeaux’s Saint Emilion region in particular, caused quite a stir when it was published in France in 2014” (Publishers Weekly). Already provoking debate and garnering significant attention across France and within the wine world, Vino Business is a “truly eye-opening exposé” of the dark side of French wine by acclaimed investigative journalist Isabelle Saporta (Booklist). In recent decades, Bordeaux has come under the influence of large-scale international investors. Unafraid to name names, Saporta sheds a harsh light on how this influence has corrupted the region’s centuries-old traditions of winemaking excellence. She uncovers how the classification system was manipulated in 2012 to ensure that the wines of Saint-Émilion—Bordeaux’s most prestigious appellation—were certified premier grand cru classé A. Giving extra points to a chateaux for the size of its parking lot, the quality of the wine itself counts for only thirty percent of that coveted rank. In other chapters, Saporta investigates issues of wine labeling and pesticides, and draws comparisons to Champagne, Burgundy, and the rest of the wine world. “This fast-paced, provocative read” is a cri de coeur for the lost values of traditional winemaking (Dave DeSimone, Pittsburgh Tribune Review).
Navigating French Wines
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Author : Camilla Radford-Furman
language : en
Publisher: Navigating French Wines
Release Date : 2020-02-13
Navigating French Wines written by Camilla Radford-Furman and has been published by Navigating French Wines this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-13 with Cooking categories.
This is a guide that will take you throughout the wine regions in France. Camilla Radford-Furman is the owner of Navigating French Wines in Paris, France. Navigating French Wines caters to the expatriate community, tourists, and even French locals who want to speak English, to learn about and appreciate French wines. Through the guide, you will obtain a savoir-faire that gives an understanding of how to buy and enjoy French wine, tailored to your desires and preferences.
New France
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Author : Andrew Jefford
language : en
Publisher: Mitchell Beazley
Release Date : 2006-07-01
New France written by Andrew Jefford and has been published by Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-01 with Cooking categories.
This comprehensive wine atlas leaves no centimeter of terroir unexplored. After a thorough introduction to France, French winemaking and the concept of terroir, Jefford (Wine Tastes Wine Styles) gets to the heart of the matter with lengthy chapters on each of France's 14 regions. Each of these consists of an overview of the region and its history, profiles of the area's major winemakers, a description of the land and listings and descriptions of the local wineries. Some of the latter are lengthy, while others are brief, but all include an address and phone number, making this book useful as a guidebook as well. Jefford is refreshingly opinionated: the Loire Valley is in the throes of a "long and refined stone age," while Zind-Humbrecht in Alsace is the domain "most emblematic of the New France as a whole." The effort here is encyclopedic, but the writing rises above the usual dry discussion, comparing the quest to understand Burgundy to doing crossword puzzles. Even the most matter-of-fact information is presented with a certain flair: in a description of the Rhone Valley, Jefford explains that the area's mistral wind is both destructive and useful, in that it blows away "fugs and fungal diseases." Numerous maps and photographs-including portraits of the winemakers profiled-and a full list of vintages round out this entertaining addition to its field.
Eperon S French Wine Tour
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Author : Arthur Eperon
language : en
Publisher: Hunter Publishing, Inc
Release Date : 1986
Eperon S French Wine Tour written by Arthur Eperon and has been published by Hunter Publishing, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Cooking categories.
The Republic of Austria spans some 83,853 square km in south-central Europe. The entire western third of the nation lies in the Alps, and much of its central and southern territories are Alpine as well - some 75% of the country is mountainous. The nation boasts a greater percentage of forested land than any other European nation - about 39% of its terrain is covered with trees.aWhether you love to walk or you love to find the most unforgettable restaurants, shops and charming inns, this guide has you covered! Traditional mountain hamlets oozing with allure. Fun attractions for parents and kids. Resorts where the revelry starts early and lasts long. Havens of hedonism for shopping, dining and entertainment. Towns with the best surrounding trails for walking or skiing. It's all here! The author also details the most pristine wilderness areas, the most dramatic drives, resorts where socialites show up to show off, discrete retreats for a quiet getaway, all the places to stay, from guesthouses and hostels to the most luxurious hotels. This book shows you how to experience everything this region offers more intensely and directly than most travelers know how to do - seeing the places close-up through adventures, both cultural and physical."
Report On The Cheap Wines From France Italy Austria Greece And Hungary
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Author : Robert Druitt
language : en
Publisher:
Release Date : 1873
Report On The Cheap Wines From France Italy Austria Greece And Hungary written by Robert Druitt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1873 with Wine categories.