Dorie S Anytime Cakes
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Dorie S Anytime Cakes
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Author : Dorie Greenspan
language : en
Publisher: HarperCollins
Release Date : 2025-10-21
Dorie S Anytime Cakes written by Dorie Greenspan and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-10-21 with Cooking categories.
EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025 READWORTHY BEST NEW COOKBOOKS 2025 From beloved James Beard Award–winning and New York Times bestselling author Dorie Greenspan—a vibrantly illustrated collection of recipes for simple yet most-memorable cakes Over the years, Dorie has created thousands of excellent recipes. And out of all of them, the ones she always comes back to are the simplest cakes. Some may have a dusting of powdered sugar or a drizzle of icing, but most of them are straight-from-the-oven cakes that are great as-is. They’re cakes that you probably already have all the ingredients for in your pantry. They’re the kinds of cakes you can whip up, put out and know that anyone with a hankering can come by and cut a sliver or a hunk. Any time. With evocative writing, expert advice, and gorgeous illustrations by Nancy Pappas, Dorie’s Anytime Cakes celebrates the simple—but still exciting and special—with more than 100 recipes for easy-to-make, easy-to-love cakes. There are recipes for all kinds of cakes, including loaves and rounds, muffins, crumbles, and Bundts—even savory cakes—plus frostings, fillings, and other flourishes: BFF Brownie Cake Morning, Noon, and Night Thanksgiving Cake Cafuné Corn Cake Simplest, Plainest, Most Old-Fashion—Also Best Tasting—Marble Cake Buttermilk Plum Cake Faux-caccia Squares Miso-Cheddar Scone Cake Feta, Sumac, and Za’atar Loaf The Devil’s Chocolate Cake You’ll also find “Playing Around” suggestions throughout—Dorie’s inspirations for making each recipe to your own taste and right for all occasions. Flavor your sugar with citrus or tea for a special touch, spice your cake up with hot honey, or transform your plain cake into an impressive, layered party cake. Just like Dorie, you’ll return to baking these favorite cakes again and again.
Harper S Young People
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Author :
language : en
Publisher:
Release Date : 1888
Harper S Young People written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1888 with Children's periodicals, American categories.
The Beaver
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Author :
language : en
Publisher:
Release Date : 1935
The Beaver written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1935 with Canada categories.
Cue
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Author :
language : en
Publisher:
Release Date : 1956
Cue written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with New York (N.Y.) categories.
Atlantic Fisherman
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Author :
language : en
Publisher:
Release Date : 1971
Atlantic Fisherman written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Fisheries categories.
The Doherty News
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Author :
language : en
Publisher:
Release Date : 1925
The Doherty News written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1925 with Public utilities categories.
Cake From Lucie
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Author : Lucie Franc de Ferriere
language : en
Publisher: Random House
Release Date : 2026-04-14
Cake From Lucie written by Lucie Franc de Ferriere and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2026-04-14 with Cooking categories.
65 deliciously inventive recipes for French-inspired cakes, cookies, bars, and other tempting pastries from the charming New York City bakery From Lucie Lucie Franc de Ferriere is the owner and head baker at From Lucie, a small bakery tucked away in the East Village that is known for its whimsical French pastries made with unexpected but delightful seasonal flavors and adorned with gorgeous fresh flowers. Born and raised in Southern France, Lucie grew up baking cakes with her mother at the family's bed-and-breakfast, and after moving to New York City, she became homesick and turned to baking for a taste of home. Eventually, Lucie’s baked goods became so popular at café pop-ups that she decided to take a leap of faith and open her own bakery. Now in Cake From Lucie, Lucie opens the cheerful yellow doors of her little bakery, inviting home bakers to join her in creating her signature cakes that range from simple to fancy along with cookies, bars, pastries, and their accompanying frostings, fillings, and fruit curds. Lucie’s creations are less sweet than American-style baked goods, allowing her subtle and unique flavor combinations to shine. Assemble a beautifully layered Chamomile Cake with whipped cream and strawberry sumac jam or bake up a tray of irresistible Raspberry Cheesecake Swirled Brownies for a perfect weeknight treat. Try Lucie's spins on French classics like her Tahini Black Sesame Earl Grey Marble Loaf and recreate bakery favorites such as the beloved Carrot Fromage Frais Cake and the bestselling Salted Dark Chocolate Chip Cookies. With transportive photography from Lucie’s family chateau in France and personal stories woven throughout, Cake From Lucie captures the romance of the French countryside and the buzz of New York City while relaying Lucie’s secrets for effortlessly beautiful and memorable treats.
Cake From Lucie
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Author : Lucie Franc de Ferriere
language : en
Publisher: Clarkson Potter
Release Date : 2026-04-14
Cake From Lucie written by Lucie Franc de Ferriere and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2026-04-14 with Cooking categories.
65 deliciously inventive recipes for French-inspired cakes, cookies, bars, and other tempting pastries from the charming New York City bakery From Lucie Lucie Franc de Ferriere is the owner and head baker at From Lucie, a small bakery tucked away in the East Village that is known for its whimsical French pastries made with unexpected but delightful seasonal flavors and adorned with gorgeous fresh flowers. Born and raised in Southern France, Lucie grew up baking cakes with her mother at the family's bed-and-breakfast, and after moving to New York City, she became homesick and turned to baking for a taste of home. Eventually, Lucie’s baked goods became so popular at café pop-ups that she decided to take a leap of faith and open her own bakery. Now in Cake From Lucie, Lucie opens the cheerful yellow doors of her little bakery, inviting home bakers to join her in creating her signature cakes that range from simple to fancy along with cookies, bars, pastries, and their accompanying frostings, fillings, and fruit curds. Lucie’s creations are less sweet than American-style baked goods, allowing her subtle and unique flavor combinations to shine. Assemble a beautifully layered Chamomile Cake with whipped cream and strawberry sumac jam or bake up a tray of irresistible Raspberry Cheesecake Swirled Brownies for a perfect weeknight treat. Try Lucie's spins on French classics like her Tahini Black Sesame Earl Grey Marble Loaf and recreate bakery favorites such as the beloved Carrot Fromage Frais Cake and the bestselling Salted Dark Chocolate Chip Cookies. With transportive photography from Lucie’s family chateau in France and personal stories woven throughout, Cake From Lucie captures the romance of the French countryside and the buzz of New York City while relaying Lucie’s secrets for effortlessly beautiful and memorable treats.
Dorie S Cookies
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Author : Dorie Greenspan
language : en
Publisher: HarperCollins
Release Date : 2016-10-25
Dorie S Cookies written by Dorie Greenspan and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-25 with Cooking categories.
James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times). Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made again and again. Cookies for every taste and occasion are here. There are company treats like Portofignos, with chocolate dough and port-soaked figs, and lunch-box Blueberry Buttermilk Pie Bars. They Might Be Breakfast Cookies are packed with goodies—raisins, dried apples, dried cranberries, and oats— while Almond Crackle Cookies have just three ingredients. There are dozens of choices for the Christmas cookie swaps, including Little Rascals (German jam sandwich cookies with walnuts), Italian Saucissons (chocolate log cookies studded with dried fruit), and Snowy-Topped Brownie Drops. And who but America’s favorite baker could devise a cookie as intriguing as Pink-Peppercorn Thumbprints or as popular as the World Peace Cookie, with its 59 million Internet fans?
Happiness Is Baking
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Author : Maida Heatter
language : en
Publisher:
Release Date : 2019
Happiness Is Baking written by Maida Heatter and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
"Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them, reading and writing about them, thinking about them, and sharing them with you." Maida Heatter is one of the most iconic and fondly-remembered cookbook authors of all time. Her recipes, each a modern classic, are must-haves in every home baker's bag of tricks: her cookies, cakes, muffins, tarts, pies, and sweets of all kinds range from extravagantly special to the comforting and everyday. Her brown-sugary Budapest Coffee Cake, her minty Palm Beach Brownies, her sophisticated East 62nd Street Lemon Cake, and many other desserts have inspired legions of devotees. Happiness is Baking reproduces Maida's best-loved recipes in a fully illustrated new edition with a foreword by Dorie Greenspan. Developed for foolproof baking by experienced cooks and novices alice, these recipes bear Maida's trademark warmth, no-nonsense style, and her promise that they will work every time. Happiness is Baking is the perfect gift for anyone who loves baking-or who knows the happiness that comes from a delicious dessert.