Asian Pastries Dim Sum
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Asian Pastries Dim Sum
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Author : Lam Thai
language : en
Publisher: AuthorHouse
Release Date : 2014-12-05
Asian Pastries Dim Sum written by Lam Thai and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-05 with Cooking categories.
I am Thai Lam and I have been a Dim Sum Chef for 26 years at various famous Chinese restaurants from Chicago to Los Angeles and Washington D.C. I specialize in Hong Kong style Dim Sum and have held cooking seminars for more than two years. Many of my students come from far away places to take my courses, rain or snow. Thus, that dedication inspires me to write a Dim Sum cook book to allow anyone to learn to cook in the comfort of his/her own kitchen. I spent more than two years refining the recipes and techniques for a home kitchen and smaller portions. My moto is YES, 99.9% YOU CAN
The Sweet Spot
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Author : Pichet Ong
language : en
Publisher: Harper Collins
Release Date : 2008-12-24
The Sweet Spot written by Pichet Ong and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-24 with Cooking categories.
When it comes to Asian desserts, most Americans think of fortune cookies. But, in fact, the Far East is home to a dazzling array of sweets rich with tropical fruits, crunchy nuts, aromatic spices, and, yes, even chocolate. In The Sweet Spot, renowned pastry chef Pichet Ong presents a collection of one hundred recipes for cakes, cookies, pies, tarts, puddings, ice creams, candies, and more. There are traditional Asian desserts with innovative twists, such as Sesame Balls, Mango Sticky Rice, and Almond Tofu, and classic American favorites, like Spiced Coconut Brownies, Banana Cream Pie, and Cream Puffs, livened up with Asian ingredients and cooking techniques. Eschewing the heavy use of butter and sugar, Ong instead highlights the vibrant flavors of Asia—jasmine, lychee, orange blossom water, passion fruit, yuzu, mangosteen, and sesame, to name just a few. And despite the complexity of flavors and textures, all of the recipes are easy enough to make in home kitchens, requiring minimal effort for maximum results. Dazzle dinner-party guests with elegant showstoppers—Thai Tea White Chocolate Tart, Coconut Cream Pie with Toasted Jasmine Rice Crust—or delight the family with simple weeknight treats—Pomegranate Sherbet, Ginger Oatmeal Raisin Cookies. The Sweet Spot includes lush color photographs of almost all of the finished dishes, and a foreword from legendary restaurateur and chef Jean-Georges Vongerichten. Savory Asian cuisine has been popular in America for years. Now it's time to embrace the enticing range of exotic desserts.
Martin Yan S Asian Favorites
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Author : Martin Yan
language : en
Publisher:
Release Date : 2001
Martin Yan S Asian Favorites written by Martin Yan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Join certified Chinese Master Chef Martin Yan as he revisits Asia on an insider's tour of three memorable and inspiring cuisines. Collecting recipes from top hotels and restaurants, food stalls, and home kitchens, Martin provides yet another definitive look at Asian cuisine in all its diversity. He first visits Hong Kong--where it all started for him as a thirteen-year-old restaurant apprentice--to decipher the vastly creative wonders of this culinary crossroads. Martin then heads to Taiwan, where he uncovers a microcosm of Chinese cuisine, with elements derived from every region and style found on the mainland. Finally, Martin takes his inaugural tour of Thailand, not so much visiting the country as experiencing it in its entire splendor, culinary and otherwise. The journey takes him from Chiang Mai in the north to Bangkok, the country's heart, to the spectacular beaches of the south. The range of Martin's experiences reflects the ingenuity and diversity of the cuisine, which, simply put, is like nothing else in the world. The companion book to his latest public television show, MARTIN YAN'S ASIAN FAVORITES continues Chef Yan's comprehensive exploration of the various cultures and cuisines of Asia.* Yan Can Cook: Asian Favorites will air nationwide on public television stations continuously over the next two years.* Includes 150 recipes and over 75 food and location photos.* Martin Yan is the author of 24 cookbooks and has been the host of more than 1,750 cooking shows.* Martin Yan's books have sold over 1.5 million copies."There will be new surprises and discoveries on every corner, and new lessons about my Asian neighbors that I'm embarrassed to admit I hadn't already learned. It matters little how many years I have lived in North America. I will forever feel at home in Asia, where I can wander down to any street vendor's food cart or neighborhood restaurant and grab a bite of the same snacks or meal that fed my body and my soul while I was growing up." --From the introduction From the Trade Paperback edition.
Chinese New Year Food Culture Faire
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Author :
language : en
Publisher:
Release Date : 1993
Chinese New Year Food Culture Faire written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Chinese Americans categories.
Dim Sum And Chinese One Dish Meals
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Author : Jean Yueh
language : en
Publisher: I. Chalmers Cookbooks Incorporated
Release Date : 1981
Dim Sum And Chinese One Dish Meals written by Jean Yueh and has been published by I. Chalmers Cookbooks Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Cooking categories.
Asian Hotel Catering Times
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Author :
language : en
Publisher:
Release Date : 2007
Asian Hotel Catering Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Hospitality industry categories.
Global Journeys In Metro Detroit
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Author : New Detroit, Incorporated
language : en
Publisher:
Release Date : 1999
Global Journeys In Metro Detroit written by New Detroit, Incorporated and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with History categories.
Bruce Cost S Asian Ingredients
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Author : Bruce Cost
language : en
Publisher: William Morrow
Release Date : 1988
Bruce Cost S Asian Ingredients written by Bruce Cost and has been published by William Morrow this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Cooking categories.
In the first guide to the fresh, preserved, and bottled foodstuffs from Asia, Bruce Cost not only identifies ingredients and gives practical buying and storing advice, he provides tidbits of history and lore that make his book a pleasure to read. 200 photos.
Sunset
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Author :
language : en
Publisher:
Release Date : 1984
Sunset written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with California categories.
The New Food Lover S Companion
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Author : Sharon Tyler Herbst
language : en
Publisher: B.E.S. Publishing
Release Date : 2001
The New Food Lover S Companion written by Sharon Tyler Herbst and has been published by B.E.S. Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Contains alphabetically arranged entries that provide definitions of nearly six thousand terms related to food, drink, and cooking, and features a selection of reference appendices, including a pasta glossary, ingredient substitutes, and measurement equivalents.