Asian Grilling
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Asian Grilling
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Author : Vicki Liley
language : en
Publisher: Periplus Editions
Release Date : 2001
Asian Grilling written by Vicki Liley and has been published by Periplus Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Everyone loves to grill, but most people find themselves trapped in cooking the same few foods the same way over and over again. This book opens up a brave new world in grilling by looking at the tradition of grilling Asian style, offering dozens of wonderful recipes that will change readers' barbecue habits forever. Known for its fresh, healthy and low fat qualities, Asian grilling is almost always a visual feast as well -- as captured in this book's rich, enticing photography. The recipes here are easy to follow; the ingredients and grilling materials are available nearly everywhere, and the end result will amaze and delight. The Essential Kitchen Series has established itself as one of the most consistently informative and well designed on the market today. Asian Grilling is a most worthy addition to the list.
Asian Grilling
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Author : Liley, Vicki
language : en
Publisher: Lansdowne Publishing Pty Ltd.
Release Date : 2015-04-01
Asian Grilling written by Liley, Vicki and has been published by Lansdowne Publishing Pty Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-01 with Cooking categories.
With Asian Grilling you can have spicy satays, tangy grilled chicken, skewers loaded with seafood, or even fresh fruit flamed to caramelized perfection. Indoors or out, grilling is a delicious, quick, and easy way to cook. Included in this full-color cookbook are over fifty mouth-watering, step-by-step recipes along with information on different types of grills and barbecues and tips on skewers, marinades, dry coatings, and flavored butters. So, whether you crave grilled coconut chicken, barbecued shrimp, or tofu and scallion satays, Asian Grilling will show you how to barbecue, grill, or hibachi your way to wonderful Asian-inspired dishes time and again!
Asian Grilling
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Author : Su-Mei Yu
language : en
Publisher: Harper Collins
Release Date : 2002-06-04
Asian Grilling written by Su-Mei Yu and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-06-04 with Cooking categories.
Now you can bring the authentic tastes and techniques of Asian grilling right into your own home. Su-Mei Yu, renowned Thai chef, teacher, restaurateur, and award-winning author of Cracking the Coconut, shows you just how easy it is to grill in her new book, Asian Grilling. Su-Mei captures the splendor and diversity of Asia's cuisines -- Chinese, Thai, Vietnamese, Korean, Indian, Burmese, Laotian, and Cambodian -- in this superb collection of 85 recipes. With Su-Mei's guidance and clearly written recipes, you'll be able to cook some of the world's most delicious grilled foods, including Indian Chicken Tandoori, Vietnamese-Style Grilled Beef in Lettuce, and Thai Grilled Pork Strips. Asian Grilling begins with some of the better-known Asian dishes such as Chicken Yakitori, Pork Satay, and Lamb Kebabs. Su-Mei then takes you through her own treasured recipes for Salt-Grilled Yellowtail Tuna from Japan, Vietnamese Grilled Shrimp on Sugarcane Stalks, Bulgogi (Korean Barbecued Beef), and so much more. Along with these dishes, you'll find recipes for zesty dipping sauces and flavorful relishes to enhance every bite. In the "Wrapped and Grilled" and "Grilled and Wrapped" chapters, you'll learn how each cuisine uses leaves and casings to make grilling pouches. When these pouches are opened at the table, they fill the room with a unique and savory perfume. The large green leaves of the banana plant are used to wrap everything from Malaysian Spicy Fish Cakes to Chinese-style grilled chicken. In true fusion style, Su-Mei encases a warm filling of grilled vegetables and cheese in a tortilla to make one of her favorite recipes, Thai Quesadillas. Even the ubiquitous lettuce leaf makes a great wrapper for curried lamb, grilled shrimp, and more. Grilled vegetables and salads, main course rice and noodle dishes, and even grilled fruit desserts round out this collection. There are also detailed instructions for preparing the grill and making spice pastes and essential tips on shopping for and preparing Asian ingredients. Stunning color photographs illustrate how the dishes look. Turn your kitchen into an Asian barbecue. It's easy with Asian Grilling by Su-Mei Yu.
Asian Barbecue Book
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Author : Alex Skaria
language : en
Publisher: Tuttle Publishing
Release Date : 2012-02-28
Asian Barbecue Book written by Alex Skaria and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-28 with Cooking categories.
"A beautiful cookbook"--Steven Raichlen, author of The Barbecue Bible The Asian Barbecue Book is an inspired and practical guide to creating countless delicious Asian-inspired meals hot off the flame. Traveling and eating barbecue throughout Asia, author Alex Skaria has mastered the technique and art of barbecue, combining Western barbecue techniques with the aromatic and enticing flavors of Asia. All of the recipes in the book can be made using conventional backyard grills, yet for those truly adventurous barbecue enthusiasts sidebars and tips on making some exotic barbecued meats are included (such as whole pit-roasted pig). This Asian barbecue cookbook starts off with barbecuing fundamentals--choice of grills is discussed, including unique Asian grills, grilling tools, grilling techniques, timing and temperature control, and much more. From tips on tenderizing meat and achieving moist, juicy barbecue, the author guides cooks through the process, ensuring they end up with a great meal every time. For cooks who want to grab flavors quickly, or don't want to complete a main recipe from start to finish, numerous quick and easy recipes for barbecue sauces, rubs, pastes and marinades provide the basis for infusing new and exciting flavors into meat, poultry and seafood. Complete with sides and salads, such as Thai Papaya Salad and Asian Slaw, and desserts, such as Grilled Mango with Ginger Syrup, this treasury of Asian barbecue recipes will be a resource for years to come. Asian barbecue recipes include: Tandoori Spice Rub Wasabi Mayonnaise Korean-Style Barbecued Sirloin Steaks Thai T-bone Steaks Stuffed Saffron Chicken Grilled Duck Breast with Orange Soy Glaze Bombay-Style Swordfish Steaks Seared Teriyaki Tuna Vindaloo Pork Steaks Spicy Sweet Pork Satays with Fiery Lime Chili Dip Lamb Shish Kebabs Zucchini with Pesto Tabbouleh Salad Grilled Bananas with Chocolate and Coconut
The Asian Grill
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Author : David Barich
language : en
Publisher: Smithmark Publishers
Release Date : 1998
The Asian Grill written by David Barich and has been published by Smithmark Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
Grilling And Barbecue
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Author : Cook's Illustrated Magazine
language : en
Publisher:
Release Date : 2001
Grilling And Barbecue written by Cook's Illustrated Magazine and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
The staff of Cook's Illustrated magazine lit more than 5,000 charcoal fires to learn how grilling and barbecue techniques compare. The result is this book: a volume filled with no-nonsense equipment ratings, taste-tests of supermarket foods--such as bottled barbecue sauces--and more than 400 fantastic recipes. 300 helpful illustrations.
300 Big And Bold Barbecue And Grilling Recipes
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Author : Karen Adler
language : en
Publisher:
Release Date : 2009
300 Big And Bold Barbecue And Grilling Recipes written by Karen Adler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
Cooking.
365 Great Barbecue Grilling Recipes
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Author : Lonnie Gandara
language : en
Publisher:
Release Date : 1993-04-29
365 Great Barbecue Grilling Recipes written by Lonnie Gandara and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-04-29 with Cooking categories.
If you love to barbecue but would like to add a little flair to your repertoire, zest to your sauce, and spice to your life, then this cookbook is for you. Here is a different, tasty grilling recipe for every day of the year, from unusual grilled appetizers to easy-to-prepare meats and poultry to vegetable accompaniments.
The Art Of Grilling
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Author : Kelly McCune
language : en
Publisher:
Release Date : 1999
The Art Of Grilling written by Kelly McCune and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Barbecuing categories.
Grilling Maestros
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Author :
language : en
Publisher: Bristol Publishing Enterprises
Release Date : 2003-06
Grilling Maestros written by and has been published by Bristol Publishing Enterprises this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06 with Cooking categories.
Maestro -- master, creator, artisan, craftsman -- Marcel Desaulniers, Chris Schlesinger and Fritz Sonnenschmidt are all of these and more. Featured in the public television series and book Grilling Maestros, three of the best chefs in the country add new and exciting dimensions to the art form of cooking by applying their considerable know-how to the art of grilling. We are fortunate to have these three masters share their diverse recipes, techniques and knowledge with us. The unusual blending of ingredients, combined with the transformation of food by fire, smoke and wood, creates new, yet beloved flavours and smells as if by magic.